Reducing sodium in
meat THE EASY WAY

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Meet consumer needs

Consumer preference for your low sodium processed meat products is what you will achieve with OneGrain mineral salt. Our cooperation with Givaudan, a world leading flavor expert, resulted in a unique OneGrain mineral salt that supports the taste of meat products more than regular salt can do!

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Sustainable business development

Fast and cost effective product development reduces your investment in healthier products. The functionality of regular salt is needed to reach a high quality of processed meat products. This is maintained in OneGrain for all categories, fresh, dried or cooked meat products.

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Fast to market

Its 1 to 1 replacement of regular salt contributes to lower total costs of ownership; one solution for all your products, no changes in processing or equipment. One solution to meet current and future sodium reduction targets.