Famous traditional Dutch ‘rookworst’ (sausage) with less sodium In The Netherlands a ‘rookworst’ (smoked sausage) is highly appreciated by consumers because of its particular taste. The challenge for its producers was to lower the sodium... read more >
The taste of our daily bread, with less sodium Salt plays an important role in the production of bread. Not only as a taste-enhancer, but also as a means... read more >
At Givaudan, global market leader in flavors and fragrances, salt isn’t just a product Taste is emotion, passion and experience, and you can talk about it for hours. The Swiss company Givaudan has thrived... read more >
UK Report: Potassium-based sodium replacers outweigh the potential risks Potassium-based sodium replacers outweigh the potential risks – The joint SACN-COT benefit-risk assessment concludes that overall, at a population level, the potential... read more >
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